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Half Shell Scallops
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sold in last
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In stock
$79.90
About this item Plump shellfish still sitting in their curved half shells, with the orange roe attached. The shell acts as its own cooking vessel, which keeps the meat tender and traps the juices. Steam them with garlic and vermicelli, or set them over a hot grill until the edges...
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About this item
Plump shellfish still sitting in their curved half shells, with the orange roe attached. The shell acts as its own cooking vessel, which keeps the meat tender and traps the juices. Steam them with garlic and vermicelli, or set them over a hot grill until the edges just begin to curl. Each shell holds a thick, sweet muscle that browns beautifully in butter and finishes in minutes. Do not overcook them, since the meat turns tough quickly once the centre is opaque.
Key Features
- Whole, on the half shell with roe attached
- Shell doubles as a cooking and serving dish
- Thick muscle that stays tender when seared
- Roe adds a sweeter, richer taste
- Graded so every piece cooks at the same rate
Product Information
- Net weight: 2 kg (4.4 lb)
- Format: fresh chilled, on the shell
- Ingredients: scallops
- Storage: keep at 0-4 °C
- Allergens: molluscs
- Origin: Pacific waters